Cata-Dyne™
Infrared Oven
Operation and Instructional Manual -
Definitions
Batch Timer
The batch timer is typically used in paint booth applications
where a pre-set amount of heat is required. The oven
runs in standby mode until the timer is started. The
oven then runs at full heat mode until the timer period
is completed. The oven then returns to standby mode.
The operator starts the full heat cycle by momentarily
pressing the Start Timer switch. The time is set with
the Timer Up and Timer Down switch.
Catalytic Heater
Cata-Dyne™ catalytic heaters do not burn
fuel with an open flame but instead use a compound called
a catalyst to combine the incoming fuel gas with oxygen
to produce infrared energy. A catalyst is a compound
that accelerates the rate of a chemical reaction without
being consumed by the reaction itself. In Cata-Dyne™
heaters, electric elements must heat the catalyst to
above the critical temperature before fuel gas is released
to the heaters.
Control Panel
The control panel is a self-contained control system
which controls the valves and contactors in an oven
system. It can control up to 56 heaters in one to eight
zones. It contains a combination of oven control boards,
displays, switches, fuses, relays, contactors, temperature
controllers, modulating valve controllers, and timers.
There are two sizes of control panel the smaller one
is 32" H x 20" W x 8" D and the larger
is 38" H x 26" W x 10" D.
Critical Temperature (or Reaction Temperature)
The minimum temperature required for the catalyst to
chemically combine fuel and oxygen is the critical temperature.
Below the critical temperature, there is no heat producing
reaction. The control system must not permit gas to
flow to the heaters if the catalyst is below the critical
temperature or the potentially explosive fuel gas will
escape into the atmosphere.
Full Heat
Full Heat is the mode of operation where the oven runs
at its fully rated temperature. The maximum heat output
may be controlled by flow regulators or by using a Temperature
Controller and a modulating gas valve.
Modulating Valve
A modulating valve is an electrically operated valve
that uses a signal (typically 0-20V DC) to control the
amount of gas flowing through the valve. A temperature
controller is used to provide a signal to a Modulating
Valve Controller, which controls the flow of gas and
thereby the temperature of the oven system. The modulating
valves used by CCI Thermal have a low flow or standby
output but have no off position. Therefore each modulating
valve must be used in conjunction with a solenoid valve
for full on-off control.
Modulating Valve Controller
The Modulating Valve Controller or Signal Conditioner
is a device which takes either a 4-20 milliamp signal
or a voltage derived from a potentiometer and translates
it into a pulse of varying width to control a modulating
gas valve. A quad Modulating Valve Controller can drive
up to four modulating gas valves from one to four temperature
controllers.
Motorized Valve
A motorized valve is an electrically operated valve
used as a main gas valve in Cata-Dyne™ oven system.
The valve will open when voltage is applied to the motor
(typically 120 VAC). The valve is either off or full
on - there is no pressure or flow control.
Solenoid Valve
A solenoid valve is an electrically operated valve.
The valve will open when voltage is applied to the coil
(typically 24 VAC or 120 VAC). The valve is either
off or full on - there is no pressure or flow control.
Combinations of these valves allow for control of single
or multiple zones.
Standby
Standby is the state in which the heater is burning
the minimum amount of fuel required to keep the catalyst
pad above the critical temperature. Therefore its heat
output is much lower than the normal operating state.
Standby is used to reduce fuel consumption when a full
shutdown and the subsequent pre-heat cycle is not required
or desired.
Startup Timer
The timer will allow unattended startup and shutdown
of the oven system. It can be programmed to start the
oven at a different time each day of the week.
Temperature Controller
The Temperature Controller is a device which controls
the temperature of the oven system. There are currently
two types of temperature control systems used; open
and closed loop controllers. The closed loop temperature
controller is a digital device which can be programmed
for a wide range of temperatures. A temperature sensor,
typically a thermocouple, provides feedback so that
the controller can hold the oven at a relatively constant
temperature. The temperature controllers used can be
programmed to receive a wide range of sensors but K
type thermocouples are most commonly used. The output
signal is the industry standard 4-20 milliamp output.
This output is fed to an amplifier called a Modulating
Valve Controller which provides the drive for a modulating
valve which will in turn modulate the gas flow in proportion
to the control input.
The Percentage Temperature Controller is an open loop
temperature controller that uses a rotary control or
potentiometer with markings that range from about 30%
to 100%. The operator can select a setting anywhere
within that range. This output from the control is again
fed to modulating valve controller which will provide
the drive for a modulating valve which will in turn
modulate the gas flow. Because there is no feedback
from a temperature sensor to compensate for changes
to the oven, this is called open loop control. This
type of control is less expensive than a full digital
controller and is used where there is little change
to the oven conditions and temperature control is less
critical.
Variable Frequency Drive (VFD)
A Variable Frequency Drive (VFD) is used in conjunction
with a blower motor to provide variable air flow. It
is inserted into the circuit between the fuses for the
motor and the motor itself. A VFD will often appear
with recirculation blowers in cure ovens, but could
be used anywhere a blower motor is required. Control
of airflow is usually accomplished with a keypad interface
or up/down buttons.
Note: output wiring from the VFD to any motor
it controls must be contained in a dedicated conduit
to ensure electromagnetic isolation.
Zones
An oven zone is a group of heaters which act
together. They receive gas from a common valve and
have electric preheat elements that are switched on
at the same time. Zones allow various portions of an
oven to generate more or less heat than others. This
accommodates different heat requirements of the various
sizes and materials of the objects which are cured or
heated in an oven. Zones may also be used to heat objects
in stages to reduce thermal shock. Zones can be either
true zones with full control or thermal zones which
share common electric control but have separate temperature
controllers and modulating valves. Thermal zones are
less expensive to implement than true zones.
If you have any further questions, or for further assistance,
please contact:
CCI Thermal Technologies Inc. (1-800-661-8529) or
Trinity Electronics Systems Ltd. (1-888-480-3199)
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